The restaurant Wein & Dein in Zurich-Höngg, Switzerland opened in 2002, and as one would hope when the restaurant is part of a vineyard, has an outstanding wine cellar and a menu to match.
Latest in Switzerland Restaurants
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Dinner at the 14 points GaultMillau Restaurant Eden at the Hotel Eden au Lac in Zurich, combines the culinary artistry of Executive Chef Ludovic Pitrel and live jazz music.
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A lovely lunch at Zunfthaus zur Zimmerleuten provided an interesting look into the history of the guild houses of Zurich.
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Spice in Zurich, Switzerland deliciously lives up to its name. Chef Felix Eppisser cooks Pan-Asian cuisine at the highly regarded restaurant, Spice, which opened in 2004, and has a one-star Michelin rating and 16 points GaultMillau.
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La Terrasse, at the Bellevue Palace in Bern, Switzerland features an elegant ambience that is a study in stunning attention to detail that focuses on involving all of the senses.
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The restaurant Jasper at Palace Luzern in Lucerne, Switzerland features stunning contemporary elegance and a menu to match.
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The Jungfrau-Brasserie at the VICTORIA-JUNGFRAU Grand Hotel & Spa features the best of Switzerland in their all-Swiss restaurant.
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La Terrasse at the VICTORIA-JUNGFRAU Grand Hotel & Spa features inspired French cuisine by Chef de Cuisine Michael Wehrle.
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La Pastateca at the VICTORIA-JUNGFRAU Grand Hotel & Spa features an Italian menu and homemade pasta.