Gifts

Amy LaBelle, owner and winemaker of LaBelle Winery in Amherst and Derry, New Hampshire, has written the definitive wedding planning book, Wine Weddings: The Ultimate Guide to Creating the Wine-Themed Wedding of Your Dreams by Amy LaBelle about planning your perfect wine-themed wedding. Having hosted and planned over 1,000 weddings and more than 3,000 events, Amy shares her expertise and tips that will make wedding planning a breeze.

As tea drinkers, we love our new "discovery" of Tea By iLOLATM with its easy-to-use tea discs, that we can take wherever we go, and have the rich flavors and benefits associated with loose tea. We tried their Tea by iLOLATM Essentials Set, which included two delicious selections of tea: Moroccan Mint Green Tea No. 26, a medium caffeine tea, and Royal Cream of Earl Gray Black Tea No. 12, a high caffeine tea, a Tea Disc Infuser, and a …

I first met Jacques Pépin in April 2005 at the James Beard House in New York when I interviewed him on receiving their Lifetime Achievement Award. Throughout the years, I have watched this kind and talented Master of the Kitchen and Master Artist charm and delight students, audiences, and readers of his many books. He has taught us not only how to cook, but how to have fun and take delight in the kitchen as well as in ourselves. His …

When I think about chili, I think of cold weather comfort food, Sunday afternoon football, tailgate parties, après-ski, sledding, or skating, and if you need a little chili recipe inspiration, Seriously Good Chili Cookbook – 177 of the Best Recipes in the World by New York Times Best-Selling Author Brian Baumgartner is sure to inspire. For his cookbook, Brian Baumgartner, who many know from his role as "Kevin Malone" on the NBC Emmy-winning TV series, The Office, compiled his recipes …

Did you ever wish that you could learn to cook like an Italian grandmother (nonna)? With the cookbook, Tuscan Women Cook, Nonnas. Memories. Recipes by Coleen Kirnan with Rhonda Vilardo you can! With tasty recipes that range from Antipasti (hors d’oeuvre) to Zuppe (soup), Carne (meat), Dolci (dessert), Bevande (drinks), and more, the cookbook is filled with recipes that are easy-to-follow and include beautiful photographs of the food along with a great story for each of them, that will have …

A Return to Ireland – A culinary journey from America to Ireland by Judith McLaughlin published by Hatherleigh Press, Ltd. is like taking a sumptuous trip to Ireland via the palate with 100 mouth-watering recipes, stories of traveling from Ireland to America, and through the stunning photography by Gary McLaughlin that is gorgeous eye candy. The cookbook is a treasure of photographs and cookery that bring the best of the Emerald Island into your home. Sláinte!

We recently went to a wine tasting party at a friend’s house, where we blind tasted five different types of wine. What was interesting was that we learned many of the guests regularly only drink one type of wine. That got us thinking; are you "stuck" in a wine groove? Sandra’s Wine Life: Find Your Wine Identity written by Sandra Guibord is fun, informational, approachable, and gets you to think differently about your wine selections; by type, by region, by …

With longevity on the rise, we were intrigued by the cookbook title, Anti-Aging Dishes from Around the World written by Grace O published by Skyhorse Publishing, Inc. and released in August 2022 and decided to give it a read. The cookbook features a collection of 250 great recipes along with nutritional information, guides, and resources. It is the perfect manual for healthy living, and while the recipes are certainly healthy, they are also mouth-watering delicious, which is a great combination. …

We love cookies, but then again, who does not? Cookies are perfect eat any time, take along treats, and the holidays would not be the same without offering our guests a wide variety of cookies to enjoy. Always on the prowl for new recipes to tempt our guests’ palates, as well as our own, we were delighted to "discover" the perfect cookie cookbook, Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats written by Chris Taylor and Paul Arguin. …

America’s Test Kitchen: Modern Bistro, Home Cooking Inspired by French Classics is a treasure trove of wonderful recipes that will have you cooking like a French chef in no time. The recipes are detailed enough to encourage less experienced home cooks, as well as inspire more experienced ones. The cookbook has a wonderful "Welcome to America’s Test Kitchen" section, followed by "Getting Started" which is a handy reference for ingredients commonly used in Bistro cooking. Chapters cover everything from Sauces …