Restaurante La Noria in Puebla, Mexico is located on the grounds of a former 16^th century hacienda named San Miguel La Noria, for which the restaurant is named. The restaurant opened in 1989 and is located in the former stables for the hacienda. The setting is gracious, and the cuisine features traditional Cocina Poblano (cuisine of Puebla) as well as European contemporary cuisine.

Restaurante El Mural de los Poblanos, housed in the former courtyard of a 17^th century mansion located in the historic center of Puebla, Mexico, features delicious traditional Cocina Poblano (cuisine of the Puebla region) and a sensational mural by the artist Antonio Álvarez Morán depicting the people of Puebla.

La Purificadora Restaurant at the La Purificadora Hotel en Puebla located in Puebla, Mexico artistically incorporates contemporary and traditional design elements that complement the delectable traditional and contemporary cuisine perfectly executed with stunning results.

Negrosal in Playa del Carmen, located in the Riviera Maya, Mexico is the stylish design restaurant of Chef/Owner Rafael Olivera Núñez, who deftly combines Mediterranean and Mayan fusion cuisine.

Xtabay Restaurant at Ceiba del Mar Beach & Spa Resort is a charming restaurant in Riviera Maya, Mexico where Chef Santiago Kantun's menu combines haute Mexican and Maya cuisine.