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Harmony - The People's Guitar 1945 - 1975, by Ron Rothman
Harmony Guitars - The Ppeople's Guitars - 1945 - 1975 Author Ron Rothman tells the interesting story of The Harmony Guitar Company in his gorgeous 176-page hardcover book, Harmony - The People's Guitar, 1945 - 1975, published by Schiffer Publishing, Ltd. During those 30 years of production in Chicago, Illinois, the American company "rocked" the world of many professional and amateur guitarists. In addition to the history of Harmony Guitars there are great photographs of the guitars and the guitarists who played them including Keith Richards, Jimmy Page, Pete Townsend, Richie Valens, Dave Davies of the Kinks, John Sebastian, to name but a few. Harmony - The People's Guitar 1945 - 1975, by Ron Rothman makes a great gift for your favorite guitarist or vintage guitar collector.
Baseball Italian Style by Lawrence Baldassaro
Baseball Italian Style by Lawrence Baldassaro Take me out to the Ballgame! Baseball Italian Style - Great Stories Told by Italian American Major Leaguers from Crosetti to Piazza by Lawrence Baldassaro is the perfect read to get in the spirit of the upcoming baseball season. Whether you or someone you know loves the history of the game or just loves all things related to baseball, author and professor emeritus of Italian at the University of Wisconsin-Milwaukee, Lawrence Baldassaro and 40 of baseball's greatest Italian players will resonate soundly with fans as they hit it out of the ballpark with this book featuring their interesting backstories.
Alan Dunns Celebration Cakes - Beautiful Designs for Weddings, Anniversaries, and Birthdays
Alan Dunn - Celebrate Cakes Wedding season is upon us and if you are looking for inspiration for a statement cake, you will love the book, Alan Dunn's Celebration Cakes -Beautiful Designs for Weddings, Anniversaries, and Birthdays, published by IMM Lifestyle Books. When it comes to sugar flower craftsmanship, Alan Dunn is not only a master craftsman, he is a true artist in confections.
Neuhaus - Luxurious Belgian Chocolates
Neuhaus Gold Holiday Box When it comes to sweet decadence, chocolate stands head and shoulders above other candy confections with its delightfully smooth, rich, and creamy sweetness that can only be achieved by using high quality chocolate. Neuhaus has been making luxurious chocolates in Belgium since 1857, and as my mother always says, practice makes perfect. Sumptuous gorgeous gems of chocolate presented in the impressive Neuhaus Holiday Premium Box may be the perfect gift for the chocolate lovers on your gift list. You may want to buy for an extra box or two for yourself though to ensure that the recipients receive their gift boxes fully intact.
Attiser - Luxury Linens
Sweet Nothings - Attiser Passionate about beautiful linens, I recently "discovered" Attiser, a company that makes gorgeous handcrafted bedding and linens, and was thrilled to make their acquaintance. Founded by Seema A, head designer and creative director in Menlo Park, California, Attiser linens are handcrafted in India and designed to appeal to the senses and draw compliments from guests.  I love how I can change the "personality" of my indoor and outdoor dining spaces by simply dressing the table with linens to match my theme of the moment, and Attiser has a rich diversity of high-quality offerings.
Indian Cuisine Diabetes Cookbook - Savory Spices and Bold Flavors of South Asia
Indian Cuisine Diabetes Cookbook - Savory Spices and Bold Flavors of South Asia Indian Cuisine Diabetes Cookbook - Savory Spices and Bold Flavors of South Asia written by May Abraham Fridel for the American Diabetes Association is 140 tempting recipes to take your palate on a culinary adventure of India by discovering its vibrant culture, colors, aromas, flavors, and textures through inspired and traditional Indian recipes.
Switch It Up - A Fresh Take on Quick and Easy Diabetes-Friendly Recipes for a Balanced Life
Switch It Up - by Corinne TrangSwitch It Up - A Fresh Take on Quick and Easy Diabetes-Friendly Recipes for a Balanced Life written by chef and holistic health and nutrition counselor Corinne Trang for the American Diabetes Association features a mouth-watering collection of 50 recipes for Salads and Vegetables, Soups, Whole Grains and Legumes, Eggs, Seafood, and Meat, and Fruit, Cheese, Nuts, and Seeds. Designed especially for diabetics, this cookbook will also appeal to non-diabetics with its enticing and tasty, easy-to-follow recipes. Bon Appetit! Healthy eating was never so easy or so appealing.
Beckmann of Norway- Lerke Rucksack
Beckmann of Norway - Lerke - Rucksack - Nursery School - 12L Young fashionistas will love the Beckmann of Norway "Lerke" Rucksack Nursery School 12L backpack with its pretty pink, purple and teal pattern and cute little bird design, while the high quality and the level of practical details will appeal to adults. Fashion and function are two of the key elements of Beckmann of Norway, a company that has been making high-quality backpacks since the 1950s with an emphasis on backpacks for school-age children.
Cailler Chocolates - Bringing the Taste of Switzerland Home

Cailler Chocolates - Signature Collection While you may not be able to jet off to Switzerland on a whim, you can easily indulge your taste buds with Cailler chocolates, home of Swiss chocolate since 1819. We had the opportunity to experience the brand during Cailler's United States tour at a pop-up event in New York City and were happy to learn that these exquisite chocolates are now available for purchase online via Amazon.

Perry Ellis Aqua Extreme and Original Penguin Premium Blend - New Men's Fragrances
Perry Ellis Aqua Extreme Cologne Looking for holiday gifts for the special men in your life? Having tried both of these fragrances, here are two great suggestions: Perry Ellis Aqua Extreme, the new fragrance designed by Jean-Claude Delville is fresh and vibrant, a masculine fragrance that is as adventurous as the wearer, and Original Penguin® Premium Blend created by Harry Frémont, the sixth scent in its fragrance line, with cool, crisp notes and the famous Pete the Penguin® logo on the attractive frosted bottle.
Perry Ellis RED - The Men's Fragrance
Perry Ellis - RedPerry Ellis RED is the latest men's fragrance created by the Perry Ellis International, Inc. label and was released for spring 2016 and was designed as "a scent of power, passion, and performance." By definition, red is a primary color and is considered to be a "warm" color, a color of passion, power, energy, and excitement, it is a color that attracts attention, think the color of stop signs, fire engines, and Ferraris, and those attributes are integral components of Perry Ellis RED, a wonderfully sensual and masculine eau de toilette men's fragrance.
WEN Fragrance Collection by Chaz Dean
Wen By Chaz DeanChaz Dean's luxurious seasonal fragrances from the WEN® Fragrance Collection: WEN® Sweet Toasted Almond Eau de Parfum, WEN® Basil, Cucumber Tea Eau de Parfum, and WEN SIXTHIRTEEN® By Chaz Dean Eau de Parfum, are perfect for spring and summer with their lighter, refreshing notes created by Los Angeles Stylist Chaz Dean and were designed as unisex fragrances.
James Waller: Drinkology beer: a book about the brew
Drinkology Berr - by James Waller Author James Waller's latest book in his Drinkology series, Drinkology beer: a book about the brew is a perfect read, especially if one is sitting comfortably and preferably with a beer in hand to enjoy while gaining knowledge and laughing while reading his delicious anecdotes.
The World of Blantyre and The Cookery of Christopher Brooks by Claire Hopley

The World of Blantyre and The Cookery of Christopher Brooks by Claire Hopley- Blantyre, Lenox, Massachsuetts, USAThe World of Blantyre & The Cookery of Christopher Brooks by Claire Hopley is a beautiful book that lovingly presents the history of the Gilded Age mansion, Blantyre, now a luxury Relais & Châteaux Country House Hotel located in Lenox, Massachusetts in the Berkshires, and recipes from Grand Chef Christopher Brooks.

The Psychology of Wine, Truth and Beauty By The Glass by Evan Mitchell and Brian Mitchell

the psychology of wine, truth and beauty by the glass .jpgAs a lover of wine and food, I found The Psychology of Wine, Truth and Beauty By The Glass by Evan Mitchell and Brian Mitchell published by PRAEGER, an Imprint of ABC-CLIO to be a revelation if you will; similar to that of appreciating a bottle of excellent wine, in that it should be read slowly, allowing time to savor each experience, remember the nuances, and then reference back to it like a favorite label or vintage.

Mad Mac - Tempting Parisian Madeleines and Macarons

Mad Mac New York - MacaronFrench Chefs Florian Bellanger and Ludovic Augendre, owners of Mad Mac, whose Madeleines (the Mad part of the name) and Macarons (the Mac part) have captured connoisseurs' hearts, have the perfect little something to give your Valentine as you whisper sweet nothings in their ear.

The Colors of Dessert, by Battman

Color of Desserts by BattmanWhen one thinks of desserts, seasons or flavors are what usually come to mind, however New York photographer Battman takes a unique culinary approach for his latest cookbook, The Colors of Dessert boasting 6 colors and endless possibilities.

Soup, by Battman

Soup Cookbook by BattmanThe cookbook Soup features recipes from 108 top New York restaurants and chefs with appetite inspiring photography by Battman that is an elixir of health that will warm the soul in any season.

Ralph Brennan's New Orleans Seafood Cookbook

Ralph Brennan's New Orleans Seafood CookbookNew Orleans, Louisiana has a rich gastronomy  that focuses on seafood, and Ralph Brennan's New Orleans Seafood Cookbook with Gene Bourg captures its culinary essence.

In the Land of Cocktails, by Ti Martin, Lally Brennan

In the Land of Cocktails bookIn the Land of Cocktails, Recipes and Adventures From The Cocktail Chicks - Ti Adelaide Martin and Lally Brennan.

Thomas Kammeier The Cookbook

Thomas Kammeier The CookBookThomas Kammeier The Cookbook is the inspired cookbook of Michelin star, 18 GaultMillau Chef Thomas Kammeier of HUGOS Restaurant at the InterContinental Berlin that also provides a photographic tour of Berlin, Germany.

Full On Irish - Cookbook, by Chef Kevin Dundon

Chef Kevin Dundon - Full On Irish - Cookbook If you are looking for a very special gift for your favorite foodie on your gift list look no further than Dunbrody Country House Hotel & Restaurant Chef and Owner, Kevin Dundon's cookbook, Full On Irish, which features creative, contemporary cooking.

Confiserie Sprungli, AG

Sprungli Luxemburgli, Zurich SwitzerlandSince 1836, Confiserie Sprüngli, AG has maintained their reputation for exceptional quality and freshness of their chocolate and other products.

Van Cleef and Arpels, Montblanc - Mystery Masterpiece

Van Cleef & Arpels, Montblanc - Mystery MasterpieceThe luxury houses of Van Cleef & Arpels and Montblanc celebrate the start of their second centuries with a collaborative one-of-a-kind creation.     

Royal Copenhagen

Royal Copenhagen Blue Fluted Royal Copenhagen Porcelain Manufactory founded on May 1, 1775 under the patronage of Queen Julianne Marie is anything but stodgy.

Drinkology EATS: A Guide to Bar Food and Cocktail Party Fare

Drinkology EATS: A Guide to Bar Food and Cocktail Party Fare Drinkology fans rejoice; Drinkology EATS: A Guide to Bar Food and Cocktail Party Fare by James Waller and Ramona Ponce has just been released in time for the holiday gift-giving season.

Napoleon House

Napoleon House Napoleon House by Mikko Macchione and Kerri McCaffety celebrates the history of this famous New Orleans establishment.

The Six Senses Cookbook

The Six Senses CookbookThe Six Senses Cookbook is about involving all of the senses, including the imagination.  

Drinkology WINE and Mixologist Cocktails, by James Waller

Drinkology Wine by James WallerI just finished reading two books by James Waller that would make excellent gifts for the wine lover or spirits enthusiast on your gift list, Drinkology: The Art and Science of the Cocktail, and Drinkology WINE A Guide to the Grape.

New York Foodies Books

Summer in New York CoverThree New York Books (The Great Bagel & Lox Book, New York Sweets, and Summer in New York Seasonal Recipes) from Battman Studios that will stimulate your taste buds!

Gasull Extra Virgin Olive Oil

Gasull Extra Virgin Olive Oil Gasull Extra Virgin Olive Oil, a Spanish extra virgin olive oil with a 170-year pedigree!

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