The ambience at Rathsallagh House in Dunlavin, County Wicklow, Ireland is warm and inviting, and Head Chef John Kostuik's cuisine is in perfect harmony.
|
Read more...
|
|
The Saddle Room at The Shelbourne Hotel in Dublin, Ireland features cuisine by Executive Head Chef John Mooney with a Steak and Seafood theme in an attractive setting.
|
Read more...
|
|
Perrots Garden Bistro at Hayfield Manor in Cork, Ireland features Mediterranean and International cuisine.
|
Read more...
|
|
Dinner at the elegantly stylish The Harvest Room at Dunbrody Country House Hotel & Restaurant in Arthurstown, New Ross in County Wexford, Ireland is a perfect complement to the contemporary approach to cuisine.
|
Read more...
|
|
Orchids Restaurant at Hayfield Manor in Cork, Ireland features Head Chef Graeme Campbell's' Contemporary Irish Cuisine in an attractive setting.
|
Read more...
|
|
Having dinner at The Earl of Thomond Restaurant at Dromoland Castle Hotel & Country Estate in Newmarket-on-Fergus in County Clare, Ireland is a regal affair.
|
Read more...
|
|
La Cascade at Sheen Falls Lodge in Kenmare, County Kerry, Ireland is an award-winning restaurant where Executive Chef Philip Brazil's cuisine shines.
|
Read more...
|
|
|