We had an excellent dinner at MAMO restaurant, a stylish and attractive restaurant located in the SOHO neighborhood of New York City that features a sophisticated blend of Italian and Provençal cuisine lead by the talented Michelin-starred Executive Chef Massimo Sola. Truffle fans will appreciate their signature dishes, and there is much to appeal to diverse palates. Bravo!
Edward F. Nesta
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Executive Chef Massimo Sola of MAMO restaurant, located in the SOHO section of New York City dazzles the eye as well as the palate with his inspired creations. Born in Milan, Italy he grew up in Varese, and traveled extensively throughout Italy from the north to the south, and brings his heritage and culinary expertise to the kitchen of MAMO restaurant. Executive Chef Massimo Sola graciously shares his delectable recipes for Peperoni Dolci Grigliati Con Farcia Al Tonno (Grilled Red …
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Chili and Cornbread are perfect winter comfort food, so we set off to North Conway Village, New Hampshire to experience the 13th Annual Chilly Chili Cook-Off presented by the Mt Washington Valley Chamber of Commerce. For those not familiar with chili, Merriam-Webster dictionary defines it as "Chili con carne, a spiced stew of ground beef and minced chiles or chili powder usually with beans," and cornbread as "a bread or cake made with cornmeal." These broad definitions provided plenty of …
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Chaz Dean’s luxurious seasonal fragrances from the WEN® Fragrance Collection: WEN® Sweet Toasted Almond Eau de Parfum, WEN® Basil, Cucumber Tea Eau de Parfum, and WEN SIXTHIRTEEN® By Chaz Dean Eau de Parfum, are perfect for spring and summer with their lighter, refreshing notes created by Los Angeles Stylist Chaz Dean and were designed as unisex fragrances.
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The New York Botanical Garden is a spectacular paradise located on 250 acres in Bronx, New York. 2016 marks the 125th anniversary since the founding in 1891, and although glorious at any time of the year, The Orchid Show: Orchidelirium held in the Enid A. Haupt Conservatory is a not-to-be-missed experience with its exceptional exhibition of thousands of orchids as well as special orchid programs. The 14th annual Orchid Show includes such complementary programs as World Beat: Music and Dance …
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Calling all cooking enthusiasts, foodies, aspiring chefs, and industry professionals! The New York Culinary Experience (NYCE) 2016 hosted by New York magazine and the The International Culinary Center in New York City on April 16- 17, 2016 is a "must-attend" gastronomic cooking event. If you love to cook and watching cooking shows is your idea of fun, imagine the possibility of cooking with 30 renowned chefs including: Allesandra Altieri, Einat Admony, Dan Barber, Jonathan Benno and Richard Capizzi, Chung Chow, …
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We had an excellent dinner at the Wildcat Tavern in Jackson, New Hampshire where the focus is on New England cuisine in an attractive and comfortable setting, with Chef Bryant Alden as the talent in the kitchen. Chef Bryant Alden, whose ancestry dates to the Mayflower, has a true New Englander’s flair which he extends to the restaurant’s culinary vision and style.
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Chef Bryant Alden of the Wildcat Tavern in Jackson, New Hampshire shares a delectable taste of New England and the Wildcat Tavern with his recipes for Asparagus Brie Soup, New England Clam Chowder, Roasted Garlic Oysters, and Alice’s Chicken and Shrimp. Hungry? Bon Appétit!
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United States recipes
Chef Vanessa Davis Recipes: Highfields Restaurant – Eagle Mountain House, Jackson, NH, USA
Executive Chef Vanessa Davis is the new, young talent in the kitchen at Highfields Restaurant at the Eagle Mountain House & Golf Club in Jackson, New Hampshire where she is clearly in her element. The restaurant’s focus is on classic comfort food with a twist. Nice flavor profiles, and attractive presentations that deliver on the palate, make the restaurant a hidden gem in the White Mountains in an area renowned for its art colony, ski resorts, and outdoor activities.
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Adventures Category
Off-Road Driving: The Thrill of The Ride at The Greenbrier, White Sulphur Springs, WV, USA
Over the river and through the woods…Off-Road Driving at The Greenbrier® – America’s Resort in White Sulphur Springs, West Virginia in a Jeep Wrangler Rubicon; what a fantastically fun and wild ride for The Adventure Kids aka Debra C. Argen and Edward F. Nesta!