Restaurang Trädgår’n is a stylish restaurant with contemporary décor that features a wall of windows overlooking the park and fountains, and an exquisite menu.
Edward F. Nesta
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Råda Säteri, Chef Pär Hamberger’s restaurant that he runs with his wife Helena, is a gem set in an idyllic pastoral setting.
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The Elite Plaza Hotel is Göteborg, Sweden’s first five-star hotel, and their restaurant Svea Hof has a 3-cutlery rating from Michelin.
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Bryggen Tracteursted, Kafe Kippers, Pascal Mat & Vin – Three restaurants to try in Bergen, Norway.
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Göteborg, Sweden is a destination for gourmands! With 570 restaurants, four 1-star Michelin restaurants and Michelin cutlery designated restaurants, it a must-visit for those that appreciate the fine art of cuisine.
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Northern Norway – the Land of the Midnight Sun.
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Stockholm, Sweden, is a most magnificent city for gastronomy – Bon Lloc, Cadier Baren, and Gondolen are must try restaurants.
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Oslo, Norway offers a wide range of cultural experiences.
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Lofoten Fiskerestaurant offers fresh seafood and beautiful fjord views.
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Recipes from Chef Anders Svahnstrøm from Lofoten Fiskerestaurant, Chef Nils Jørgen Aas of Theatercaféen at the Hotel Continental, and Executive Chef Bjørn Artz and Sous Chef Andre Wels, of the Grand Café at the Grand Hotel.
