Executive Chef Heinrich Lauber of La Terrasse, the 16 points GaultMillau restaurant at the Bellevue Palace in Bern, Switzerland, shares his recipes for a delicious three-course dinner.
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Chef Felix Eppisser of the one-star Michelin and 16 points GaultMillau rated restaurant Spice in Zurich, Switzerland shares a few recipes, which illustrate why the restaurant is aptly named.
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A trip to Moscow, Russia in any season is special, however there is something magical about visiting Moscow blanketed in snow.
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The legendary Hotel Baltschug Kempinski has one of the best locations in Moscow with magnificent views of the Kremlin, Red Square and St. Basil’s Cathedral.
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Executive Chef Rainer Sigg reigns supreme at the Restaurant Baltschug at the Hotel Baltschug Kempinski.
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Café Kranzler at the Hotel Baltschug Kempinski is a delightful restaurant to enjoy a casual lunch or dinner in Moscow.
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After a day spent seeing the sights of Moscow, Russia, the Kanebo International Beauty Center at the Hotel Baltschug Kempinski was the perfect finale to a wonderful day.
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Executive Chef Rainer Sigg of the Restaurant Baltschug at the Hotel Baltschug Kempinski shares an exciting taste of Russia with his delectable four-course dinner.
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Kranzler's Restaurant & Bar at the Kempinski Hotel Beijing Lufthansa Center is new, hip, trendy, and has a fabulous buffet as well as an a la carte menu.
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The 526-room and suite Kempinski Hotel Beijing Lufthansa Center is a beautiful oasis perfectly located in Beijing city center.